The Cookery mss., circa 1660–circa 1918, consists of bound and individual writings, often on the topic of cookery, of persons involved with cooking by practice or trade.
Materials collected from the composition studio of Leonard Bernstein, a conductor, composer, and musician active during the mid-20th century. The collection includes recordings, books, scores, awards, artwork, clothing, furniture, and other artifacts pertaining to his professional and personal life.